WakuWaku Yakiniku cat logo with Japanese sunburst

WAKUWAKU YAKINIKU

FIRST HALAL YAKINIKU · CHARCOAL-GRILLED

Lunch · Wagyu & Cuts · Experience · Visit · Careers · King of Wagyu

Front entrance of WakuWaku Yakiniku at 27 Bali Lane, Singapore, illuminated at night

THE WAKUWAKU EXPERIENCE

FIRE.
SMOKE.
TOGETHER.

Yakiniku is not simply served to you. It happens with you — one cut, one grill and one shared table at a time.

OUR STORY

A LITTLE EXCITEMENT
AROUND EVERY GRILL.

WakuWaku means the feeling of happy anticipation — the spark before something good begins. That is the mood we bring to the table: glowing charcoal, beautifully marbled beef and the first sizzle that makes everyone lean closer.

As Singapore’s first halal yakiniku, WakuWaku opened the charcoal-grill experience to more people without losing the ritual that makes yakiniku special. Guests choose their cuts, cook at their own pace and share the best bites. Premium Wagyu gives the experience its richness; charcoal gives it character; the people around the table give it meaning.

Today, our home at 27 Bali Lane brings that spirit into the heart of Kampong Glam — lively, welcoming and always ready for another round on the grill.

THE HEART OF OUR GRILL

WHY BINCHŌTAN?

WakuWaku cooks over binchōtan charcoal—not electric grills. Its strong, steady radiant heat creates a fast sear while giving beautifully marbled Wagyu time to remain juicy within.

When Wagyu fat meets the glowing charcoal, it releases the aroma, gentle smokiness and flash of flame that make tableside yakiniku feel alive. It is not simply a heat source; it is part of the flavour, craft and shared ritual.

BINCHŌTAN CHARCOAL

HEAT WITH CHARACTER

Steady radiant heat, a quick sear and the unmistakable aroma created when rendered Wagyu meets the coals. The live grill rewards attention and makes every table part of the cooking.

ELECTRIC GRILLING

CONTROL & CONSISTENCY

Electric heat is clean, adjustable and operationally simple. It can cook well, but it does not create the same interaction between glowing charcoal, rendered fat, aroma and flame.

WHY WAKUWAKU CHOOSES BINCHŌTAN

Because premium Wagyu deserves more than convenient heat. Binchōtan brings sear, aroma and theatre together—turning dinner into an experience shared around the fire.

THE WAKUWAKU WAY.

Choose with curiosity. Grill with attention. Rest for a breath. Share the best bite.

Front entrance of WakuWaku Yakiniku at 27 Bali Lane, Singapore, illuminated at night

OUR HOME

FIND THE
GOLDEN CAT.

At 27 Bali Lane, the glowing golden cat welcomes you into Singapore’s original halal yakiniku experience—premium Wagyu, binchōtan fire and the energy of Kampong Glam.

Open daily
Lunch: 12–3 pm
Dinner: 5–10 pm